The salted caramel liqueur can be served as an aperitif or digestive, fresh and without ice, or with an ice cube.
Accompanies desserts very well, especially a crepe with an ice cream ball.
In cocktail, with crushed ice and vodka, it will be very appreciated in the hot summer nights.
Color: Golden brown.
Aroma: Caramel.
Flavor: Intense caramel with a slight salty touch.
% vol. Alcohol: 16% vol.
Due to its alcoholic content it has no expiration date.
Salted Caramel Chocolate Truffles: Sweets with a filling with a salted caramel flavor.
Ingredients: chocolate (60%) (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), caramel (36%) (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar) fully hydrogenated vegetable fat (coconut nut), salt, flavorings, emulsifier: E471, fleur de sel (1%), thickener (sorbitol). May contain traces of nuts and sulphites.
Keep at 12-20°C, in a dry place.
Nutritional Information per 100 g
|
|
|
Energy (kJ / kcal) |
2120/508 |
|
Fat (g) |
29.3 |
|
Saturated Fat (g) |
14.7 |
|
Carbohydrates (g) |
54.0 |
|
Of which sugars (g) |
49.1 |
|
Protein (g) |
6.0 |
|
Salt (g) |
0.07 |
Salted Caramel Bite Size Chocolate:INGREDIENTS: CHOCOLATE (60%) (COCOA PASTE, SUGAR, COCONUT BUTTER, EMULSIFIER: SOY LECITHIN, NATURAL VANILLA AROMA), CARAMEL (36%), GLUCOSE SYRUP, SUGARED SKIMMED CONDENSED MILK (SKIMMED MILK, SUGAR) FULLY HYDROGENATED VEGETABLE FAT (COCONUT NUT), SALT, AROMAS, EMULSIONING, FLEUR DE SEL (1%), THICKENER (SORBITOL). MAY CONTAIN TRACES OF NUTS AND SULPHITES.
Keep at 12-20°C, in a dry place.